---
product_id: 45155092
title: "Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More"
price: "SAR 107"
currency: SAR
in_stock: true
reviews_count: 13
url: https://www.desertcart.com.sa/products/45155092-ball-canning-back-to-basics-a-foolproof-guide-to-canning
store_origin: SA
region: Saudi Arabia
---

# Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More

**Price:** SAR 107
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
- **How much does it cost?** SAR 107 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.sa](https://www.desertcart.com.sa/products/45155092-ball-canning-back-to-basics-a-foolproof-guide-to-canning)

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## Description

Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously.

Review: Only Canning Book You Will Need - This book is the only one you will need for canning... it has tons of pictures and step by step instructions... so good!!!!
Review: Easy Peasy - The title says it all. No drama canning. If you like to work smart, not hard, this book is yours. Lots of visuals. Some of the tried and true recipes, some different ones. I made the recipe using fresh cranberries in syrup. It's best not to overcrowd the jar with solids, lots of pectin in cranberries, so you want it to be loose, not tight. ( I found out by doing it twice). I have canned up whole cherries, peaches, strawberries, blueberries, etc...but never saw one for whole fresh cranberries. Perfect for fall/winter gift giving that won't break the bank, great to pour on top of ice cream, pound cake, yogurt. There's a simple BBQ sauce using ketchup, not tomatoes as most BBQ canning recipes need, making it very "basic" and easy and fast. I had at least three very large containers of ketchup from the big box store, so I was glad to have a way to use some of it up! I made it and used it w/o canning it to decide if I wanted to can up more of it, and i will next time now that I've sampled it. In fact, you can also use the cranberry recipe right away too w/o canning it, so it's very flexible for now or for storage to eat later on. You can take the BBQ sauce and use "as is" like we did by coating chicken wings and ribs in the smoker. Next time I will gussy it up by adding to it other flavors before using it from the jar, maybe adding some chipotle in adobo. I like lemon anything, there's a lemon jelly in here, easy peasy too. Like I said, back to basics.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #7,446 in Books ( See Top 100 in Books ) #7 in Art Encyclopedias #9 in Canning & Preserving (Books) #153 in Culinary Arts & Techniques (Books) |
| Customer Reviews | 4.7 out of 5 stars 3,592 Reviews |

## Images

![Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More - Image 1](https://m.media-amazon.com/images/I/717CRP7ScLL.jpg)

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## Customer Reviews

### ⭐⭐⭐⭐⭐ Only Canning Book You Will Need
*by N***A on July 22, 2026*

This book is the only one you will need for canning... it has tons of pictures and step by step instructions... so good!!!!

### ⭐⭐⭐⭐⭐ Easy Peasy
*by J***E on August 11, 2017*

The title says it all. No drama canning. If you like to work smart, not hard, this book is yours. Lots of visuals. Some of the tried and true recipes, some different ones. I made the recipe using fresh cranberries in syrup. It's best not to overcrowd the jar with solids, lots of pectin in cranberries, so you want it to be loose, not tight. ( I found out by doing it twice). I have canned up whole cherries, peaches, strawberries, blueberries, etc...but never saw one for whole fresh cranberries. Perfect for fall/winter gift giving that won't break the bank, great to pour on top of ice cream, pound cake, yogurt. There's a simple BBQ sauce using ketchup, not tomatoes as most BBQ canning recipes need, making it very "basic" and easy and fast. I had at least three very large containers of ketchup from the big box store, so I was glad to have a way to use some of it up! I made it and used it w/o canning it to decide if I wanted to can up more of it, and i will next time now that I've sampled it. In fact, you can also use the cranberry recipe right away too w/o canning it, so it's very flexible for now or for storage to eat later on. You can take the BBQ sauce and use "as is" like we did by coating chicken wings and ribs in the smoker. Next time I will gussy it up by adding to it other flavors before using it from the jar, maybe adding some chipotle in adobo. I like lemon anything, there's a lemon jelly in here, easy peasy too. Like I said, back to basics.

### ⭐⭐⭐⭐⭐ Great book for beginners
*by K***E on February 6, 2026*

I'm learning canning, too, so this is a great book for me. I trust Ball and I'm sure their recipes and methods are good. I'm waiting to dive in until after my Agrilife extension class, but I can't wait!

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*Product available on Desertcart Saudi Arabia*
*Store origin: SA*
*Last updated: 2026-10-25*