Hot Chow Chow
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Description
- Southern Relish made with Cabbage and Peppers
- All Natural
- Gluten Free
- A fantastic condiment which goes well with pretty much everything.
The most popular food to eat with Chow-Chow Relish in the south is pinto beans. Great on Hot Dogs. As an item on your veggie tray Use as a condiment on a shredded BBQ pork sandwich or Sloppy Joes Use with almost any tuna - tuna salad, tuna burgers, tuna stuffed tomatoes Mix with chicken salad, egg salad, macaroni salad, pasta salad or potato salad As a condiment spread on your hamburger, hot dog, bratwurst, veggie burger or lamb burger A topping on your omelet; spicy relish for your western omelet Use spicy or hot pepper relish as a dip for pretzels or crackers In deviled eggs Mix some relish with mayonnaise for a homemade tarter sauce Mix some pepper relish with sour cream or cream cheese to make a dip A topping on grilled fish or salmon Mixed with rice to provide a little zest Use hot pepper relish as a topping on your fried veggies - see Fried Green Tomatoes recipe Top your steak Mix hot relish in your meatballs Use Chow-Chow Relish as a side with Hamburger Helper Use Chow-Chow Relish as a topping on Venison Corn Relish on Shrimp Tacos
Common Questions
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