Description
- Write Professional Vacuum
"Double bar of welding of 320 mm Equipped with Busch pump 10 m³/h. Increases the time of conservation of the food raw or cooked, without loss of weight. Designed for packaging food raw or cured, For the evasado of traditionally cooked products, for the sous-vide cooking, for packaging products to freeze then, or for use extraalimentario or non-food ". Equipped with digital control panel display that indicates the exact percentage of vacuum. Powered by Busch. Vacuum controlled by sensor of great accuracy: accurate and consistent results every time regardless of the amount to packaging. Option of empty plus once reached a vacuum of 99%. Push "pause" for the marinated foods in the camera. Security in the packaging of liquids thanks to control by sensor. Double welding. Welding Bar without cables: Cuba without obstacles, making your cleaning and maintenance. Programme of sealing of bags by adjusting a vacuum minor to schedule the vacuum. The decompression controlled to impulses prevents damage to the product and cracks in the bag. Vac-Norm external vacuum ready: Ready for the in containers "Vac-Norm controlled by sensor. Automatic Decompression for remove the tube at the end of the cycle. High quality stainless steel construction. Stainless steel Cuba, encased and without edges, with rounded edges. Cushioned lid of transparent polycarbonate, of great durability. dry-oil programme for the drying of the pump, prolonging the life of the same. Hour meter for the oil change. Security system with protections of maximum time of operation or failure of vacuum. Certified by NSF model: guarantee of safety and hygiene
