Yo Mama’s Foods Keto Tomato Basil Pasta Sauce - No Sugar Added, Low Carb, Low Sodium, Vegan, Gluten Free, Paleo Friendly, and Made with Whole, Non-GMO Tomatoes|25 Ounce (Pack of 1)

Very tasty sauce, took a while to arrive to the UK but was worth the wait. Keto friendly pasta with the sauce works really well

Caught a deal and bought 3 jars on sale for less than $5.50 each. Glad I did, because it tastes super good for store bought. I would never ever buy non-organic sauce for $9 a jar -heck not even organic. I like that this is non-GMO (albeit not organic), very low sodium (125 mg), no sugar added (4g net carbs). I also really dig the name Yo Mama's. This sauce tastes sweet from the basil and, perhaps, they are using San Marzano tomatoes (that's what it tastes like but I can't say for sure). Look... certified paleo / certified keto are utterly insulting and worthless marketing tactics to charge dumb dumbs more money. The only thing we need is certified non-GMO and/or certified organic, because this directly impacts our health and requires an authority that can actually require testing. Paleo and Keto labels -wtw!!! I don't need you to tell me if this fits those criteria, because I can read the label and immediately know myself based on the ingredients and net carbs. LOL. Still, I can't be mad at a company that took the time to think up and go with the name Yo Mama's. I'm doing keto long-term and eat a turkey burger most days -I was eating 2 ounces of grass-fed beef (to get some heme iron) but switched to 4 ounces of organic turkey for the same amount of iron and far less saturated fat (although, with double the quantity, it does add extra cholesterol). I like to take a pound of organic ground turkey and mix in a little less than a quarter cup of tomato sauce (3 tablespoons is enough) and make four 4 oz burgers ready to go -no need to add salt or any spices but you could. I store it properly and consume all in four days. Throw a burger in a dry frying pan and it's ready in minutes. Sometimes, I top it with more tomato sauce -about 3 tablespoons... so that totals about 1/4 cup of sauce altogether per burger (I also top with a tbsp or two of pecorino romano for an instant healthy pizza burger). The reason I even bother with sauce is because it boosts my iron and potassium -you need this on keto, especially if you aren't eating lots and lots of meat (vegetarians... I'm looking at you). I only eat a quarter cup (half serving), but this Yo Mama's sauce adds an extra 1.5% iron and 3% potassium to my day (and the grated cheese significantly boosts my calcium). If you are eating a half cup serving, double that! If you are doing keto... you need to eat a balanced diet and -at least for a short time when you begin -track your food to make sure you don't wind up deficient in certain nutrients. Like many folks on keto, I struggle with getting enough calcium, iron, and potassium as well as tend to overdo it with saturated fat. Although you can get away with more saturated fat when you are in ketosis than not, it isn't a license to just go insane and eat unlimited saturated fats/cholesterol or sodium. Bottom line, although sauce adds 2-4 net carbs (10-20% of your day) -depending on whether you eat 1/4 cup or 1/2 cup -it does add nutritional value (lycopine, iron, potassium, and some other things).

The basil and the marinara sauces are great. I make all sorts of keto dishes with these. Perfect for lasagna with Palmini hearts of palm lasagna “pasta,” with Scotty’s pizza mix, with chicken and zucchini, to dip with twice-baked melted Gouda chaffles, or just with meatballs. Terrific product, thank you.

I had high hopes for this product based on reviews but it was too bland for me plus the cost is prohibited for it to be a staple in my family's kitchen.

Really good. The price is expensive at whole foods. It’s over $11 but the same thing is at Walmart for a little over $6.

I haven't tried their other pasta sauces but this one definitely makes me want to! Spaghetti is a solid go to meal on the weekdays when you don't have time to make anything else, which means it's really important to have quality pasta sauce. In the past, I would settle for cheaper more commercial sauces but realized almost instantly the difference when it comes to Yo Mama's. It honestly taste super fresh - the tomatoes, basil, consistency, everything about it tastes real and healthy. I threw it together with some bucatini pasta, fresh grated parmesan cheese, and a glass of red wine. The perfect, affordable dinner on a weekday night!