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ONETANG Chinkiang Vinegar is a premium Chinese black vinegar made from solid-state fermented grains, offering a rich, complex flavor profile without any preservatives. Ideal for enhancing a variety of dishes, this versatile vinegar is perfect for cooking, dipping, and elevating your culinary creations.
S**M
Fantastic on veggies, rice and sauces!
This aged black fermented vinegar is great!The flavor is mild, and gives rice, veggies, sauces a really nice taste.Be mindful that it does lower blood pressure, not enough to send to ER.It is great for vegan unmeats, can't beat the flavor. I enjoy 1 teaspoon added to rice and zucchini!It's a bargain for the process it takes to make it!
J**E
authentic!
easily recreate authentic chinese recipes!
A**2
Yum
This black vinegar is super tasty !
L**Y
The taste was surprisingly good, it didn't have an overwhelming vinegar taste.
I really enjoyed the taste, and it was the first time I tried it.
O**R
Great on salads and use making bean salads not so sweet like balsamic
We love it when making bean salads
B**R
I did not know that it has wheat in it
I did not see in the product description where it listed wheat as one of the ingredients. Anyone with wheat allergy, should be aware of this product.
J**Y
Contains wheat
Why would vinegar have wheat in it?I’m not allowed to return it so buyer beware
C**D
It’s ok
Not my favorite
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